This recipe is a for an Asian turkey burger.
It includes a number of traditional hamburger ingredients combined with a few ones that are more non-traditional.
The result is a unique and tasty burger sure to please.
This recipe calls for ground turkey, an egg, green onions, Japanese bread crumbs, garlic, salt, pepper, sesame oil, mayonnaise and a little cornstarch.
There is also a dipping sauce made from ingredients commonly used in Asian recipes, such as soy sauce, green onions, sesame oil and Japanese rice vinegar.
Prepare the dipping sauce and then use it to dip the burgers in for a little extra ‘kick.’